What's the nastiest thing you've ever eaten?
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lyonhart @ Wed Jun 29, 2005 3:35 pm
Tman1 Tman1:
Eating sushi and getting tape worms inside of me.
Nasty little buggers and they take a shit kicking out of ya
Hester @ Wed Jun 29, 2005 3:41 pm
I have to ask....
How did you get rid of them? And did you see them?
lyonhart @ Wed Jun 29, 2005 3:47 pm
lol with big fn horse pills that have to be swallowed whole and yes , do not eat fish cooked in a military mess hall
Hester @ Wed Jun 29, 2005 3:47 pm
geesh
lyonhart @ Wed Jun 29, 2005 3:52 pm
bad I know, took them 2 years to figure out what was wrong.
Tman1 @ Wed Jun 29, 2005 3:55 pm
Yah, had to get surgery and I've never eaten raw fish ever again. I asked the doctors to preserve it into one of those plastice embalming cases or whatever they are so now I got this mile long tape worm on my computer desk. I think they thought I was psycho or something 
Pimpbrewski @ Wed Jun 29, 2005 3:58 pm
Tman1 Tman1:
Yah, had to get surgery and I've never eaten raw fish ever again. I asked the doctors to preserve it into one of those plastice embalming cases or whatever they are so now I got this mile long tape worm on my computer desk. I think they thought I was psycho or something
Oh shit dude!!!
Must not have been very pleasant. Makes for a nice souvenir anyhow
Pimpbrewski @ Wed Jun 29, 2005 4:01 pm
Speaking of fish!!!
What is the name of the poisonous fish in Japan only cooked by a professional. Heard that if they do not cut it the right way, the customer runs the risk of dying in the restaurant.
Hester @ Wed Jun 29, 2005 4:01 pm
C'mon man!! Take a picture for us!!
Jaime_Souviens @ Wed Jun 29, 2005 4:01 pm
Tman1 Tman1:
...I think they thought I was psycho or something
I've read your posts; -- you are.
.
Blue_Nose @ Wed Jun 29, 2005 4:02 pm
Sabre Sabre:
Speaking of fish!!!
What is the name of the poisonous fish in Japan only cooked by a professional. Heard that if they do not cut it the right way, the customer runs the risk of dying in the restaurant.
What is the name of the poisonous fish in Japan only cooked by a professional. Heard that if they do not cut it the right way, the customer runs the risk of dying in the restaurant.
pufferfish
Tman1 @ Wed Jun 29, 2005 4:03 pm
Sabre Sabre:
Speaking of fish!!!
What is the name of the poisonous fish in Japan only cooked by a professional. Heard that if they do not cut it the right way, the customer runs the risk of dying in the restaurant.
What is the name of the poisonous fish in Japan only cooked by a professional. Heard that if they do not cut it the right way, the customer runs the risk of dying in the restaurant.
LOL, you watch to much Simpsons, and I think that is the puffer fish or something. As for the worms, felt like shit with some parasite writhing around in your intestines, knowing they are spreading their infestated eggs around until you take a shit.
Tman1 @ Wed Jun 29, 2005 4:05 pm
Jaime_Souviens Jaime_Souviens:
Tman1 Tman1:
...I think they thought I was psycho or something
I've read your posts; -- you are.
.
Thanks, yours aint to shabby either.
Tman1 @ Wed Jun 29, 2005 4:09 pm
Heres a pic of it just taken out.
kerfuffled @ Wed Jun 29, 2005 5:23 pm
I am a really picky eater but that doesn't stop my sicillian father-in-law from trying to get me to eat his weird food. Like fish with the head still on, dandelion salad, pig knuckles, and snails. Not the kind from the fish market either. The kind from the ditch in front of his house, the little yellow and black and white striped kinda. I told him "I don't eat bugs".
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